IT.473.0001
Fritole Veneziane — Carnevale Fritters
Fritole are the official fritter of Venetian Carnevale — yeasted dough balls fried in lard or oil un…
Venice, Veneto. The frito
IT.473.0002
Tiramisù
Tiramisù—literally 'pick me up' or 'lift me up'—is Italy's most famous dessert and one of the most i…
IT.473.0003
Tiramisù — The Original Venetian Technique
Tiramisù — the most contested dessert in Italian regional cooking — originated in the 1960s at the r…
Treviso, Veneto. The orig
IT.473.0004
Zaleti — Venetian Cornmeal Cookies
Zaleti — from Venetian dialect 'zaleto' (little yellow thing) — are the traditional Venetian biscuit…
Venice and the Veneto. Za