Pastry Technique Provenance Verified

Bubur Ketan Hitam: Black Rice Pudding

Overview

Bubur ketan hitam — black glutinous rice cooked in water until soft and porridge-like, sweetened with palm sugar, and served with thick coconut milk poured over. The black rice provides a DRAMATIC visual — deep purple-black — and a distinctive nutty, slightly earthy flavour that white glutinous rice does not have.

Source

INDONESIAN CUISINE — DEEP EXTRACTION BATCH 9

Food Safety / HACCP — Bubur Ketan Hitam: Black Rice Pudding

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